July 16, 2021

Manakeesh

July 16, 2021 By soukbaladeh

In Lebanon, manakeesh are known as the go-to breakfast. It is very similar to how in Germany we consider bread rolls with butter & marmalade as our go-to breakfast. Manakeesh…

Mouhalabiyeh

July 16, 2021 By soukbaladeh

The Lebanese recipe of Mouhalabieh is a delightful dessert for sweet lovers. This delicious flan is prepared with milk, thickened with corn flour or rice flour then flavored with both…

Namoura

July 16, 2021 By soukbaladeh

Namoura, is a delicious Lebanese cake/dessert that is super easy to make and widely known across the Middle East. It is topped with almonds, baked and then soaked with an…

Wheat grain porridge (Kamhiyeh)

July 16, 2021 By soukbaladeh

Kamhiyeh is a delicious and nutritious dessert usually prepared for St. Barbara’s day on the 4th of December. The name derives from its main ingredient “Ameh” meaning wheat. Kamhiyeh makes a warm and tasty…

Carob Molasses Cake (Sfouf bi debes)

July 16, 2021 By soukbaladeh

With all due respect to brownies, these Lebanese Carob Molasses Cake (Sfouf bi debs) bars are rich, moist and almost fudgy, (the very definition of irresistible) and they might have…

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Manakeesh

Mouhalabiyeh

Namoura

Wheat grain porridge (Kamhiyeh)

Carob Molasses Cake (Sfouf bi debes)